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Home ยป Sourdough Crumpets

Sourdough Crumpets

If you have a sourdough starter this is such an easy and fun use for it! Only 4 ingredients and takes only 5 minutes. I’ve been looking for other ways to use my starter for a while now and came across crumpets and they are so delicious.

During lockdown so many people I know starting making sourdough from scratch. I struggled to keep mine alive half the time but when I did we ate some amazing bread.

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Serves: 2

Minutes: 10

Ingredients

3/4 cup of sourdough starter

pinch of coconut sugar

pinch of salt

1/4 tsp baking soda

Method

Add the sourdough starter to bowl along with the salt and sugar. (remember to feed your sourdough again)

Make sure your pan is on hot then add a bit of coconut oil.

Add the baking soda to the bowl and it mix through, it should start bubbling and be almost fluffy.

Add 1 tbsp of the mixture to the pan (make sure you work fast as the mixture only stays fluffy for a few minutes) I use a large pan and cook three at a time.

Serve with fresh fruit, peanut butter and honey.

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Have fun and enjoy

Kelsi xx

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